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Blue Ridge Food Ventures

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Jon Bowman photo

In the past, one of the solutions for farmers who needed to process quantities of a food product was to build a community kitchen. Later, community canneries were built at a central location for whatever produce was in season. more

Sep 1, 2008 12:00 AM Features

Gone are the days when the only alternative to eating at home meant a take-out menu or frozen meals from the grocery. If you live within an easy drive of Asheville or Waynesville, N.C., you have only to visit Kanini’s website and place an order. more

Sep 1, 2008 12:00 AM Sweet Appalachia