As cool air slowly creeps in and the leaves begin to change, it can only mean one thing—it’s sorghum making time in Great Smoky Mountains National Park. Read more

Food+Drink 1 Comments

Sorghum and Bourbon Pecan Pie

John Rott Photo, Courtesy University Press of Florida

When it comes to old mountain staples reaching new heights of popularity, sorghum takes the cake—not to mention the fried chicken, pork chops, and wings. Read more